Organic 3-Year Vintage Bancha

Name: Organic 3-Year Vintage Bancha
Brand: MATSU-CHA
SKU: LT-3NB-4-O
Price: 18.0 USD
Availability: InStock

The warmth of firewood and time — a tea of quiet depth.

$18.00

VAT included, shipping is calculated at checkout.

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Description

Bancha is a type of Japanese green tea made from mature leaves picked later in the season, known for its mellow flavour and low caffeine content. Our Organic 3-Year Vintage Bancha is harvested from summer to autumn in Miyazaki, then hand-roasted over firewood in a traditional hiragama flat kiln. Rested naturally for three years, it develops a smooth, rounded taste with a distinct woody aroma. Gentle and grounding, it’s a deeply comforting tea for any time of day.

How to Prepare

Tea leaves: 3g
Hot water: 100°C, 120ml approx
Brew time: 30 sec

Brew for up to 2 times.

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Tips

Pour out the tea until the very last drop.
For the second brew, pour immediately after adding hot water.
Using soft water is generally recommended for Japanese tea. If you live in a hard water area, try filtering the water before boiling it.

Storage

Store in a cool, dry place away from direct sunlight. Once opened, keep tightly sealed to avoid contact with air and odour.

Delivery

Free shipping over €50 for our NL customers, €75 or €100 for rest of the EU.

Orders will be despatched within 1-3 business days.

snapshot

Tea type: Bancha

Tea form: Leaf Tea

Origin: Gokase, Miyazaki

Caffeine: Low

Flavour notes: Popcorn ・ Roasted grain ・ Fresh grass

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Organic 3-Year Vintage Bancha