MATSU matcha No.004 Organic — Japan (20g)

Robust yet harmonious with grounded depth and a steady, satisfying finish.

€24,00

1
2
3
4
5
6
7
8
9
10 +

Quantity

Description
About Our Signature Range

No.004 is crafted as a balanced, everyday organic matcha. Each year, our blending master in Kyoto carefully evaluates the harvest and composes a blend, known as 合組 (Go-gumi) — the art of harmonising teas to achieve consistency and balance.

Organic certification requires rigorous standards, careful cultivation and ongoing inspection. Growing high-quality organic tencha demands additional dedication from farmers, and we are proud to support those who commit to this approach.

By blending teas from across Japan rather than focusing on a single region, No.004 maintains steady flavour while remaining adaptable to yearly harvest variations. Robust yet harmonious, it offers grounded depth and a clean, satisfying finish — a dependable organic matcha for daily enjoyment.

MATSU matcha No.001-003 are exclusive blends created in collaboration with an esteemed Japanese tea sommelier. Each blend is meticulously crafted to bring out the unique flavour profiles specific to the renowned matcha regions Kyoto and Kirishima. A perfect go-to for both usucha (straight matcha, akin to drip coffee) and lattes.

How to Prepare

Usucha

Matcha: 2g

Cold water: approx 10ml (enough to make a paste)

Hot water: 80-90°C, approx 60ml

Additional hot water (*optional): 0-50ml (adjust to your liking)

Sift the matcha into a bowl
Mix in the cold water and use a chasen (bamboo whisk) to make a thick paste.*Make sure there are no clumps in the paste.
Pour the hot water into the bowl and whisk vigorously until matcha is fully dispersed.
Add extra hot water to your liking.
Enjoy!

Matcha Latte

Matcha: 2-3g

Cold water: approx 10ml (enough to make a paste)

Hot water: 80-90°C, approx 30ml

Steamed milk of your choice: 180ml (adjust to your liking)

Sift the matcha into a bowl
Mix in the cold water and use a chasen (bamboo whisk) to make a thick paste.*Make sure there are no clumps in the paste.
Pour the hot water into the bowl and whisk vigorously until matcha is fully dispersed.
Pour the steamed milk (or warm milk if you don’t have a steamer) into your matcha mix. Our favourite is oat milk!
* For an iced matcha latte, pour the matcha mix into a glass of cold milk, ideally with lots of ice.
Enjoy!

Storage

Store in a cool, dry place away from direct sunlight. Once opened, keep tightly sealed to avoid contact with air and odour.

Delivery

Free shipping over €50 for our NL customers, €75 or €100 for rest of the EU.

Orders will be despatched within 1-3 business days.

The Japanese Teahouse from Amsterdam

Founded by two graphic designers turned tea advisors rooted in creativity, craftsmanship and calm. Discover Japanese teas with character, curated with care.

View our teas

Hōjicha Collection

Stunning aromatic roasted green tea.
Low in caffeine and sustinable.

View our Hōjicha

You may also like

Cart 0

No more products available for purchase

MATSU matcha No.004 Organic — Japan (20g)

The Japanese Teahouse from Amsterdam

Hōjicha Collection